KUELAP ESPECIAL PERU
Our Kuelap cup brings a full set of sweet and citric acidity, accompanied by a creamy body and a light chocolate flavor
The Kuelap coffee, “the coffee of the clouds“, is grown on 100% Arabica grown on volcanic soil, with high level of organic material. (1200-1800m) The many microclimates and the protection given by native species of trees that provide natural shade, support the
Caturra, Paches, Bourbon, Catimor
